Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, taco rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Taco rice (タコライス, takoraisu) is a popular example of Okinawan cuisine. It consists of taco-flavored ground beef served on a bed of rice, frequently served with shredded cheese, shredded lettuce, tomato and salsa. Popular Taco Rice Restaurants in Okinawa.
Taco Rice is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Taco Rice is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook taco rice using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Taco Rice:
- Prepare 2 servings cooked white rice
- Get 1 Tbsp oil
- Take 1/2 onion, minced
- Get 1 clove garlic, minced
- Take 1 pinch ichimi spice or cayenne pepper (optional to add spiciness)
- Take 1/2 Tbsp chili powder mix
- Prepare 1 tsp cumin powder
- Get 170 g ground beef
- Get 1/2 Tbsp soy sauce
- Prepare 1/2 Tbsp sake (rice wine)
- Prepare 2-3 pinches salt
- Make ready Toppings:
- Make ready 1 handful lettuce, shredded
- Make ready 1 tomato, diced
- Make ready to taste shredded cheese
So where did it come from? A couple years ago, in chef Shinobu Namae's serene subterranean. Taco rice is a Mexican-Japanese fusion take on the popular taco! Choice taco fillings over a bed of white (taco)Takoraisu (rice) is a Mexican-Japanese fusion dish consisting of seasoned ground beef.
Steps to make Taco Rice:
- Prepare your rice so it gets done by the time you are ready to eat.
- Heat oil in a frying pan and add the onions and garlic. Cook until onions are soft.
- Add the ichimi/cayenne pepper, chili powder and cumin and mix in with the onions for a minute. Then add the beef and cook until brown.
- When the beef is cooked, mix in tomato paste, soy sauce, sake and a little salt. Mix well. Cook until the sauce is thick and not watery any more.
- Chop up the tomato and lettuce for topping. Put the rice on a plate and put meat on top. Top it with cheese, lettuce and tomatoes! ENJOY ^^
Our easy taco rice is a wonderful Mexican side dish to serve with tacos, burritos I live for Mexican food, and this easy taco rice is one of my favorite Mexican side dishes to prepare when I'm serving. Taco Rice made with simple, fresh ingredients and full of Tex-Mex Okinawan "Easy taco rice made with simple ingredients! A quick & flavorful dinner idea inspired by traditional. Taco Rice: Add ground beef and onion to a large skillet then season liberally with salt and pepper. Add rice, taco seasoning, garlic powder, salt and pepper to cooked beef then mix well.
So that is going to wrap this up for this special food taco rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
