Delicious Hibachi Style Fried Rice
Delicious Hibachi Style Fried Rice

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, delicious hibachi style fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Delicious Hibachi Style Fried Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Delicious Hibachi Style Fried Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have delicious hibachi style fried rice using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Delicious Hibachi Style Fried Rice:
  1. Make ready 4 cup cooked long grain rice
  2. Make ready 1/2 cup chopped onion
  3. Make ready 1 tbsp minced garlic
  4. Prepare 3 eggs
  5. Take 1 cup frozen mixed vegetables (I use the one with corn, green beans, carrots and lima beans)
  6. Prepare 1 1/2 cup bean sprouts
  7. Get 2 tbsp soy sauce
  8. Get 1 tbsp sugar
  9. Make ready 3 tbsp butter
  10. Get salt and pepper
Steps to make Delicious Hibachi Style Fried Rice:
  1. Cool the rice and break up any clumps.
  2. Heat one tbsp. vegetable oil in a wok and scramble the eggs. Season with salt and pepper. Set aside.
  3. Add another tbsp. vegetable oil and stir in onions. Cook until translucent.
  4. Add mixed vegetables and bean sprouts and stir to combine.
  5. Add the rice and eggs and mix up.
  6. Add soy sauce, butter and sugar, making sure you mix butter in well.
  7. Season with salt and pepper.

So that’s going to wrap this up with this special food delicious hibachi style fried rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!