Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, okonomiyaki. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. In this video I show you Okonomiyaki, Osaka style. This Japanese recipe is actually really simple to recreate at home.
Okonomiyaki is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Okonomiyaki is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook okonomiyaki using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Okonomiyaki:
- Make ready 2 cup Flour
- Make ready 1 1/2 cup Water
- Prepare 3 cup Shredded Cabbage
- Prepare 2 Egg
- Get 1 lb Meat (Pork, Chicken Breast, etc.)
Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi（お好み）" literary means "Whatever How to make Okonomiyaki!!!! Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise!
Steps to make Okonomiyaki:
- Place shredded cabbage and meat into a large bowl (can pre-cook meat, if desired)
- Add flour, eggs, and water to the bowl and mix with a whisk until all ingredients form a doughy paste and eggs are well incorporated
- Add cooking spray or olive oil to a medium frying pan and heat on the stove on high
- Once the pan is hot, lower the heat to medium-high and add a large scoop of the batter to the pan
- Let the Okonomiaki cook until the edges begin to look dry, and then flip to cook the other side with a spatula
- Make sure both sides/the meat inside are fully cooked before removing from the pan
- Add mayonnaise and Okonomiaki sauce on top to taste, and ready to serve!
With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood.
So that is going to wrap it up with this special food okonomiyaki recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
