Salisbury Steak
Salisbury Steak

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salisbury steak. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salisbury Steak is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Salisbury Steak is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have salisbury steak using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak:
  1. Get Salisbury steak
  2. Take 1/2 kilo Ground beef
  3. Take 1 pc Beef cube
  4. Make ready 6 tbsp Bread crumbs
  5. Get 2 tbsp mustard powder (optional)
  6. Take 1 tbsp Tomato ketchup
  7. Take 2 tbsps Worcestershire sauce
  8. Get 1/4 tsp Ground black pepper
  9. Prepare 1/2 tsp Salt
  10. Make ready 3 tbsp Butter
  11. Make ready 3 tbsps Olive Oil
  12. Make ready Gravy
  13. Take 1 pc Beef cube
  14. Take 1 1/2 tbsp Tomato ketchup
  15. Prepare 1 pc Onion (sliced)
  16. Make ready 1 1/2 tsp Worcestershire sauce
  17. Take 2 cups Water
  18. Get 2 tbsp Corn starch (dissolved in water)
Instructions to make Salisbury Steak:
  1. Combine all steak ingredients except for the oil and butter.
  2. Freeze the beef cube and grate it into the mixture. Mix everything together.
  3. Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
  4. Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
  5. Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
  6. Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
  7. Add the beef cube. Stir and continue to cook for 2 mins.
  8. Add the dissolved corn starch in water. Stir until gravy thickens.
  9. Pour the gravy onto the salisbury steak.

So that’s going to wrap this up for this special food salisbury steak recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!