Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gurmat steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Gurmat steak is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Gurmat steak is something that I’ve loved my whole life.
Generously season all sides of the steak with salt and pepper. Met Gourmet Steak House'da Arjantin ve Dünya mutfaklarından seçilmiş lezzetleri farklı tatlara dönüştürdüğümüz menümüzle deneyimli personellerimiz ile profesyonel hizmet anlayışıyla, servis. Order steak gifts online from Hickory Farms!
To get started with this particular recipe, we have to prepare a few components. You can have gurmat steak using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gurmat steak:
- Take 2 steaks
- Make ready Onion powder
- Make ready Garlic powder
- Take Basil
- Take Cracked black pepper
- Get Lemon juice
- Get Red Beats
- Take French cut green beans
- Prepare Salt + table pepper
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Instructions to make Gurmat steak:
- Cook you steaks ((I cook them medium rare)) with all powder and you lemon juice ((except the table pepper)) ((to you liking)).
- After you've cooked your steaks set them to the side and put your red beats and French cut green beans in the same pan and fry them with some salt and table pepper and use the natural juices from the steak as a marinade and drip it all over your stuff and your done. 🙂
- Enjoy.🙂. https://www.facebook.com/436805236919583/videos/397951227533579/
- That's my video showing you how I made it.
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So that is going to wrap this up with this exceptional food gurmat steak recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
