Palomilla-Inspired Steak Marinade
Palomilla-Inspired Steak Marinade

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, palomilla-inspired steak marinade. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Palomilla-Inspired Steak Marinade is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Palomilla-Inspired Steak Marinade is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have palomilla-inspired steak marinade using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Palomilla-Inspired Steak Marinade:
  1. Get 2.5 pounds steak
  2. Get 1 sweet onion, either cut into 1/4"strips if cooking in pan or in 1/2" thick disks cut horizontally for grilling
  3. Get For the marinade:
  4. Get 1/4 cup fresh orange juice
  5. Take 2 Tablespoons fresh lime juice
  6. Take 2 teaspoons kosher salt
  7. Take 1 teaspoon grated garlic
  8. Make ready 1 teaspoon oregano
  9. Make ready 1/4 teaspoon cumin
  10. Take 2 Tablespoons olive oil
  11. Get optional: 1 teaspoon sugar if orange juice isn't that sweet
Steps to make Palomilla-Inspired Steak Marinade:
  1. Combine all marinade ingredients except olive oil, stir or whisk until all salt (and optional sugar) are dissolved. Give it a taste and adjust seasoning if needed, then stir in oil.
  2. Pour half the marinade over your steaks, then flip and repeat with the other half. (Or, as you might already know, Ziplocs with the air sucked out of them once you put the steak and marinade in are a great way to get the marinade to take more quickly and effectively.) - - Since these were roughly 1-inch thick steaks and I was going to grill them shortly, I let them marinate on the counter for an hour before grilling, flipping a couple of times in the process.
  3. Cook as desired and remember to let the steak rest for 5 to 10 minutes depending on thickness before slicing/serving. - - Enjoy!

So that’s going to wrap this up for this special food palomilla-inspired steak marinade recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!