Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, butter bourbon steak. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butter Bourbon Steak is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Butter Bourbon Steak is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have butter bourbon steak using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butter Bourbon Steak:
- Take 2 tablespoons fresh ground black pepper
- Make ready 1 clove garlic
- Get 5 pound bottom tip sirloin steak
- Get 1/2 medium onion
- Get To taste pink Himalayan salt
- Get 1/4 cup bourbon
- Take 1/2 cup beef broth
- Prepare 1/2 stick butter
- Prepare 2 tablespoon extra virgin olive oil
Instructions to make Butter Bourbon Steak:
- Heat the oil. Season the steak with salt and pepper. Slice the onion and garlic very thin add to the oil with the black pepper. Add the steaks to the olive oil, and sear.
- When the garlic is soft remove from the oil. Same way with the onion. Continue to cook the steaks till your desired doneness.
- Remove the steaks add the broth and cook 5 minutes. Then add the garlic and onions.
- Add the bourbon reduce to half. Pour over the top of the steaks. I hope you enjoy!!!
So that’s going to wrap it up with this special food butter bourbon steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
