Smothered Green Chile Steak burritos
Smothered Green Chile Steak burritos

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, smothered green chile steak burritos. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smothered Green Chile Steak burritos is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Smothered Green Chile Steak burritos is something that I’ve loved my entire life.

Home » Main Dish » Smothered Green Chile Chicken Burritos. I honestly can't say enough good things about these Smothered Green Chile Chicken Burritos. They're made with real, fresh ingredients (no canned enchilada sauce or canned "cream of" soups!), because we should all agree.

To get started with this recipe, we must first prepare a few components. You can cook smothered green chile steak burritos using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smothered Green Chile Steak burritos:
  1. Prepare Tortillas
  2. Prepare 1 steak of choice
  3. Prepare 1 can refried beans
  4. Take 1 can Stokes green Chile with pork
  5. Make ready 1/2 C cooked rice
  6. Take Sour cream
  7. Prepare Shredded cheddar cheese

Divide the potato-egg mixture among tortillas. Roll each into a burrito and arrange seam-down on plates or a platter. Reheat the sauce, spoon over the burritos and sprinkle with cheese. While the burritos are cooking, make the smothering sauce by combining sour cream, green chiles, lime juice, lime zest, cumin, salt and pepper, and Once the burritos are done cooking and are warmed completely through, generously spread the smothering sauce all over the burritos and top.

Steps to make Smothered Green Chile Steak burritos:
  1. Season and grill steak. Once done slice into thin strips
  2. Warm beans and green chile in separate pots on stovetop
  3. Heat tortilla in a pan with some shredded cheese to melt
  4. Assemble burritos with all ingredients including a little green chile and roll
  5. Smother with green chile and shredded cheese and serve

I used canned chicken, green chilis, corn, beans, and enchilada sauce to make them. With a little cheese and some flour tortillas that I already had on hand. Call me crazy, but Green Chile Shredded Beef just didn't get me very excited. I'm more of a However or with whomever you enjoy your next burrito night, make sure this Green Chili Shredded Beef is To make a smothered burrito, top rolled burrito with desired sauce and shredded cheese, place under. Smothered Shredded Beef Burritos made in the Instant Pot or slow cooker are so delicious, and super easy to make.

So that’s going to wrap this up for this exceptional food smothered green chile steak burritos recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!