Hamburger Steak with Sautéed Mushrooms on Rice
Hamburger Steak with Sautéed Mushrooms on Rice

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hamburger steak with sautéed mushrooms on rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Hamburger Steak with Sautéed Mushrooms on Rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Take 4 hamburger patties
  2. Make ready to taste salt, pepper, garlic salt
  3. Prepare worcestershire
  4. Make ready fresh mushrooms
  5. Take 1/4 cup butter
  6. Make ready 1/4 cup white wine
Steps to make Hamburger Steak with Sautéed Mushrooms on Rice:
  1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
  2. I place on grill and cook or cook in frying pan with a little olive oil.
  3. If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
  4. I use a packet of brown gravy with water and pour on mushrooms.
  5. Add hamburgers and simmer on low 10 to 15 minutes
  6. I put on white rice. Enjoy

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