Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mushroom gravy sauce for steak. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mushroom Gravy Sauce for Steak is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Mushroom Gravy Sauce for Steak is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have mushroom gravy sauce for steak using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Gravy Sauce for Steak:
- Take 8 oz mushroom
- Get 1 tbsp butter
- Prepare 1 tbsp olive oil
- Take 1/2 cup dry red wine
- Get 3/4 cup beef broth
- Take 2 tbsp flour
- Make ready 3 tbsp cold water
- Make ready 1 tsp dried parsley flakes
- Take to taste salt & pepper
Steps to make Mushroom Gravy Sauce for Steak:
- Saute mushrooms in butter and oil for 3-5 minutes, stirring occasionally
- Add red wine and simmer for a few minutes
- Add beef broth and simmer to reduce a bit, about 5 minutes
- Combine flour and cold water and whisk until smooth. Stir into the mushrooms until well blended
- Season to taste and simmer for about 1 minute, until thickened. If too thick, add a bit more broth
- Add parsley simmer for a minute
- Serve on top of steak! Enjoy!
So that is going to wrap it up with this exceptional food mushroom gravy sauce for steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
