Soy Bean Hamburger Steaks
Soy Bean Hamburger Steaks

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, soy bean hamburger steaks. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soy Bean Hamburger Steaks is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Soy Bean Hamburger Steaks is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have soy bean hamburger steaks using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Soy Bean Hamburger Steaks:
  1. Take 200 grams Cooked soy beans
  2. Get 1/4 Onion
  3. Get 3 cm Carrot
  4. Make ready 5 Shiso leaves
  5. Prepare 3 tbsp Katakuriko
  6. Make ready 1 1/2 tbsp Soy sauce
  7. Prepare 1 3 cm knob Grated ginger
  8. Take 1 tbsp Ground sesame seeds
  9. Prepare 1 tsp Sugar
  10. Take 1 dash Salt and pepper
  11. Get 1 dash Nutmeg
  12. Get 1 tsp Japanese dashi stock powder
  13. Make ready Japanese-style mushroom sauce
  14. Prepare 1 bunch Mushrooms of your choice
  15. Take 150 ml Dashi stock
  16. Get 2 tbsp Soy sauce
  17. Take 1 tbsp Mirin
  18. Take 1 tbsp Sugar
  19. Prepare 1 tbsp Katakuriko dissolved in water
  20. Make ready 1 Green onions or scallions
Steps to make Soy Bean Hamburger Steaks:
  1. Crush the cooked soy beans with your pestle & mortar or in a food processor.
  2. Chop the onion and carrot finely and microwave for two minutes. Julienne the shiso leaves.
  3. Put all the ingredients except the sauce ingredients into a bowl and mix together.
  4. Shape the mixture into small balls and fry in a frying pan with oil until crispy and golden on both sides.
  5. In the same frying pan stir-fry the mushroom quickly and add the dashi stock, soy sauce, sugar and mirin.
  6. Check the taste and if it is alright, add the katakuriko dissolved in water to thicken the sauce. Sprinkle with chopped green onion and pour over the burgers.

So that’s going to wrap it up for this special food soy bean hamburger steaks recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!