Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, garlic ginger beef and broccolini. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlic Ginger Beef and Broccolini is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Garlic Ginger Beef and Broccolini is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic Ginger Beef and Broccolini:
- Make ready Beef (Roughly 1 pound)
- Get Marinade
- Make ready Ginger
- Get 3 Cloves Garlic
- Get 3 Squirts Hoisin Sauce
- Take 2 Big Shakes Oyster Sauce
- Make ready 2 Teaspoons Fish Sauce
- Get 1/4 Cup Soy Sauce
- Get Hot Sauce (Optional)
- Make ready Chilli Flakes (Optional)
- Get Black Pepper
- Get 1 Pinch Sugar
- Get Lime Juice (1 Lime)
- Get Splash Olive Oil
- Get Broccolini
- Take Chilli Oil
- Prepare Garlic
- Make ready Ginger
- Get Chilli Flakes
- Get Splash Fish Sauce
- Take Salt
- Take Pepper
Steps to make Garlic Ginger Beef and Broccolini:
- Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
- Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
- Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
- Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
- Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
- Drizzle a little of the reduced marinade on the beef. Serve with white rice.
So that is going to wrap it up with this special food garlic ginger beef and broccolini recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!