Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peppered beef, eggs, and cheese sandwich. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Peppered Beef, Eggs, and Cheese Sandwich is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Take 2 tablespoons butter
- Get 2 large eggs
- Get 1/3 pound sliced beef loin
- Prepare 1/4 pound seriously sharp Vermont white cheddar cheese
- Take 3 slices bread
- Prepare 1-1/2 teaspoon ground black pepper
- Get To taste salt
- Get 3 teaspoon mayonnaise divided
Instructions to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that is going to wrap this up with this exceptional food peppered beef, eggs, and cheese sandwich recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
