Red Wine Beef Stew
Red Wine Beef Stew

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, red wine beef stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Red Wine Beef Stew is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Red Wine Beef Stew is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook red wine beef stew using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Wine Beef Stew:
  1. Make ready 3 lbs Beef Chuck cubed
  2. Prepare 3 shallots or yellow onion chopped
  3. Prepare 4 cloves garlic chopped
  4. Make ready 2 stalks celery diced
  5. Take 4 large russet potatoes peeled,rinsed and cubed
  6. Take 1,5 cups Pinot Noir, or Italian Chianti
  7. Make ready 2 cups Beef broth or, chicken stock or water
  8. Take 2 large carrots sliced
  9. Take 1 tablespoon dried thyme
  10. Make ready 1 Tblsp spoon salt
  11. Prepare 2 tblsp ground black pepper
  12. Get 3 tblspoon olive oil
  13. Take 1 Tblsp tomato paste
Instructions to make Red Wine Beef Stew:
  1. Heat up a skillet add Olive oil in the mean time take beef and dust with flour just coated add to heated skillet brown meat on all sides then take out of pan and set a side on a plate
  2. Add shallots, salt and pepper, tomato paste saute for a minute add garlic and red wine, broth bring to simmer.
  3. Put potatoes carrots, thyme, celery and beef in a slow cooker add broth mixture cover and cook on high for 4 to 5 hours place in a bowl add parsley enjoy🤗

So that is going to wrap it up with this special food red wine beef stew recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!