Beef Ribs
Beef Ribs

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, beef ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef Ribs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Beef Ribs is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef ribs using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Ribs:
  1. Take Ribs
  2. Take 4 pounds beef ribs
  3. Take 2 teaspoons granulated garlic powder
  4. Take 2 teaspoons granulated onion powder
  5. Take 1-1/2 salt
  6. Get 1 teaspoon ground black pepper
  7. Prepare 3 cups beef broth
  8. Make ready 1 cup soft margarine
  9. Prepare Gravy
  10. Make ready 1-1/2 cup beef broth
  11. Make ready 1 cup all purpose flour
  12. Take 3 ribs/stalks celery
  13. Take 2 small white onions
  14. Prepare Rice
  15. Make ready 2-1/2 cups water
  16. Get 2 tablespoons butter
  17. Get 8 ounces envelope of coconut ginger rice by Vigo
  18. Take Vegetables
  19. Take 1 pound mixed vegetables see types below
  20. Make ready 1/2 cup beef broth
  21. Get As needed salt
  22. Prepare As needed granulated garlic powder
  23. Get 1 tablespoon butter
Instructions to make Beef Ribs:
  1. Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
  2. Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
  3. Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
  4. Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
  5. Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
  6. Serve I hope you enjoy. I used the gravy with the spoon bread.

So that’s going to wrap this up for this special food beef ribs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!