Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steak w/ potato and mushrooms. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fire up the grill and get the summer started with these mouthwatering steak, potato and mushroom kebabs! Chefs, when it comes to great steak, sometimes the simplest accompaniments make for the most spectacular meal. In this dish, we're cooking up a flavorful, marbled ribeye steak, and serving it with a delicious hash of crispy roasted potato and sautéed oyster mushrooms.
Steak w/ Potato and Mushrooms is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Steak w/ Potato and Mushrooms is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook steak w/ potato and mushrooms using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steak w/ Potato and Mushrooms:
- Get 1 Steak (Chuck 7)
- Prepare 2 Potatoes
- Prepare 1/2 pk. Mushrooms
- Prepare 1 sm. Onion
- Make ready Cheddar Cheese
- Take 2 glugs Balsamic Vinegar
- Get Salt
- Get Black Pepper
- Get Butter
- Get Parsley
- Prepare Scallions
- Get Garlic Salt
- Take Onion Powder
- Prepare Bacon Bits
Serve the steak topped with the garlicky mushrooms and the roasted sweet potato alongside. * If you choose to use fillet steak (which is much thicker), there is a foolproof method of getting it done to perfection (medium). Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a dinner your family will love. Reviews for: Photos of Steak and Mushrooms with Parsley Mashed Potatoes. Thread the steak, potatoes and mushrooms onto your skewers.
Steps to make Steak w/ Potato and Mushrooms:
- Stab potato with fork, wrap in foil and put in 400F oven for an hour. Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions.
- Season the steak. If you can’t see your seasoning, you didn’t put enough. Get a reasonably good amount on there. Put in a HOT cast iron pan, sear both sides. Put in 350F oven until done to your liking.
- Chop and season your veggies then sauté them in butter. When they’re almost done, add in balsamic vinegar and simmer.
- While your steak is resting, throw some butter and parsley on there. Make it pretty.
- All said and done, you should have something that resembles or looks better than this.
Season cube steaks with salt, pepper and garlic powder to taste. Brown cube steaks in preheated skillet. Increase heat to reduce pan drippings to desired thickness. I serve this with mashed potatoes, and side vegetable. The lure of steak is simply irresistible.
So that’s going to wrap it up for this special food steak w/ potato and mushrooms recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!