Steak & Cheese Hoagie
Steak & Cheese Hoagie

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steak & cheese hoagie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A steak (/ˈsteɪk/) is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. Перевод слова steak, американское и британское произношение, транскрипция, словосочетания, примеры использования. fillet steak — амер. бифштекс из вырезки rump steak — ромштекс. kak_prigotovit_bezuprechnyi_steak/. PLEASE REMEMBER everyone likes their steak cooked differently.

Steak & Cheese Hoagie is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Steak & Cheese Hoagie is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have steak & cheese hoagie using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Steak & Cheese Hoagie:
  1. Make ready 2 Large NY Strip Steaks
  2. Make ready 1 Large Onion
  3. Make ready 8 oz Sliced Mushrooms
  4. Take To Taste Salt & Pepper
  5. Take 1 Tablespoon Liquid Smoke
  6. Take 2 Tablespoon Vegetable Oil
  7. Get 8 Slices Provolone Cheese
  8. Make ready 4 Hoagie Rolls
  9. Take Mayonnaise
  10. Prepare Sliced Pickles
  11. Get A1 Steak Sauce

Define steak. steak synonyms, steak pronunciation, steak translation, English dictionary definition of steak. a slice of meat or fish: I'll have my steak rare. Not to be confused with: stake - a stick or post. plural steaks. Steak definition: A steak is a large flat piece of beef without much fat on it. You cook it by grilling or.

Instructions to make Steak & Cheese Hoagie:
  1. Thinly slice steak into small strips.
  2. Cut an onion into wedges.
  3. Preheat large skillet with vegetable oil on medium heat.
  4. Salt and pepper the steak well and toss with the liquid smoke to coat.
  5. Separate the onion and cook in the skillet for 3 minutes or until starting to turn translucent.
  6. Add the steak and the mushrooms.
  7. Cook until steak is no longer pink.
  8. Melt provolone cheese over the steak.
  9. On a toasted hoagie roll: put mayo, 2 pickle slices, and drizzle A1 Sauce.
  10. Add the steak and cheese.
  11. Fold and serve!!

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