Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken pineapple bowl. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Teriyaki chicken pineapple bowl is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Teriyaki chicken pineapple bowl is something which I’ve loved my entire life.
Make bowls: Slice pineapple in half, leaving the stem intact. Slice the fruit around the perimeters, angling your knife towards the middle, then make a few cuts across. I hope you all enjoyed this video on how to make teriyaki chicken in a pineapple bowl, I love this trendy recipe and I know you will too.
To begin with this particular recipe, we have to first prepare a few components. You can cook teriyaki chicken pineapple bowl using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken pineapple bowl:
- Take 1 pineapple cut in half, washed and cored
- Take 1 boneless skinless chicken breast
- Prepare 1 bottle teriyaki glaze
- Prepare 1 cup minute rice
- Prepare Cilantro for garnish
Add all ingredients, except sesame seeds and chicken breast into the MagicalButter machine, starting with Pour chicken and marinate into pan and reduce on medium heat. While this is reducing, prepare your pineapple bowl. Slice the pineapple in half lengthwise and. This post is sponsored by and created in partnership with Crazy Cuizine.
Instructions to make Teriyaki chicken pineapple bowl:
- Wash, halve and core pineapple creating a bowl, you can scoop out as much or as little pineapple as you want.
- Cube up chicken in 3/4 inch pieces and cook in a lightly oiled skillet until done.
- Cook rice as directed to on box and mix rice with half of the glaze and toss chicken in remaining glaze and fill up your pineapple bowl !
- You can add frozen veggies to the rice or add in shrimp
While the rice is cooking, combine the garlic, soy sauce, honey, rice vinegar, and ginger in a small bowl. Add the sauce to the chopped chicken and let sit while your pan heats up. Chop the chunks of pineapple into smaller pieces and set aside. Super cool looking loaded with delicious ingredients and very simple to make. You don't even need to marinate the chicken.
So that is going to wrap this up for this exceptional food teriyaki chicken pineapple bowl recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
