Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, honey and lemon karaage. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey and Lemon Karaage is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Honey and Lemon Karaage is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Honey and Lemon Karaage:
- Prepare 500 gr boneless chicken thigh, cut into pieces
- Get 3 tbsp honey
- Prepare 1 tbsp lemon juice
- Prepare 1 tsp salt
- Get 2 garlic, grated
- Get Katakuriko (or cornstarch)
- Get Oil for frying
Steps to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
So that is going to wrap this up for this special food honey and lemon karaage recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
