Spinach Gomaae (ほうれん草のごま和え)
Spinach Gomaae (ほうれん草のごま和え)

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spinach gomaae (ほうれん草のごま和え). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spinach Gomaae (ほうれん草のごま和え) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Spinach Gomaae (ほうれん草のごま和え) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have spinach gomaae (ほうれん草のごま和え) using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Gomaae (ほうれん草のごま和え):
  1. Take 4 bundles spinach
  2. Make ready 1 tbsp soy sauce
  3. Prepare 1 tbsp sugar
  4. Prepare 1 tbsp grounded white sesame seeds
Steps to make Spinach Gomaae (ほうれん草のごま和え):
  1. Boil the spinach.
  2. While boiling the spinach, we will make the "Gomaae" part. Add soy sauce, sugar, and grounded white sesame seeds. Mix really well:)
  3. The spinach should be ready by now. Drain the spinach and rinse with cold water evenly.
  4. Mix the "Gomaae" sauce and spinach together. * you could use other vegetables such as green beans and carrots instead of spinach too!
  5. DONE! Itadakimasu!

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