Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, teriyaki chicken rice bowl. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Teriyaki Chicken Rice Bowl is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Teriyaki Chicken Rice Bowl is something that I have loved my whole life. They’re nice and they look wonderful.
Keyword: rice bowl, teriyaki chicken, teriyaki chicken and rice. Season chicken pieces with salt and pepper and place in large non stick skillet. In a small bowl or a measuring cup, combine brown sugar, soy sauce, ginger.
To begin with this particular recipe, we must prepare a few ingredients. You can cook teriyaki chicken rice bowl using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken Rice Bowl:
- Make ready 3 tbsp Teriyaki sauce
- Make ready 2 tbsp Peanut oil
- Take 4 cup Baby spinach
- Make ready 8 oz Sugar snap peas, trimmed and halved
- Get 1 Orange bell pepper, cut into strips
- Get 10 oz Yellow and/or red cocktail tomatoes, quartered
- Prepare 4 Scallions
- Take 1/2 cup Fresh basil leaves, thinly sliced
- Make ready 2 cup Shredded rotisserie chicken (skin removed)
- Make ready 1/2 cup Salted roasted cashews, roughly chopped
- Get Kosher salt and pepper
- Take 2 cup Cooked brown rice
To begin making the Chicken Teriyaki Rice Bowl Recipe, we will first wash and clean the chicken pieces thoroughly. Mix teriyaki sauce and a few drops of srirachi chili garlic sauce together. Chop chicken breast into slices and pour teriyaki sauce over chicken. Place rice in the bottom of a large bowl.
Steps to make Teriyaki Chicken Rice Bowl:
- Whisk the teriyaki sauce, peanut oil and 1/4 cup water in a large bowl until smooth. Add the spinach, snap peas, bell pepper, tomatoes, scallions, basil, chicken and cashews; toss to combine and season with salt and pepper.
- Warm the rice in the microwave. Serve topped with the chicken-vegetable salad.
Top off bowl with seasoned chicken. Written by Lacey Baier. in Entrees. We have a great bowl for you today: a Chicken Teriyaki Rice Bowl. If you'd like to watch the video of this recipe, watch it here. Before you go and enjoy the bowl, I'd love for you to head on over to the Take Back Your Health.
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