Meatza pizza meatball subs
Meatza pizza meatball subs

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meatza pizza meatball subs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

I put them on sub buns with gooey cheese! Here are sub sandwiches that are sure to go down well with the pizza lovers in the crowd. And the mozzarella stuffed into the meatballs?

Meatza pizza meatball subs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Meatza pizza meatball subs is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have meatza pizza meatball subs using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatza pizza meatball subs:
  1. Prepare Ground beef
  2. Prepare Pepperoni chopped
  3. Prepare Grated parmesan cheese
  4. Prepare Egg
  5. Prepare Italian bread crumbs
  6. Take dried oregano
  7. Make ready Garlic powder
  8. Prepare Salt and pepper
  9. Make ready sub buns
  10. Prepare of provolone cheese
  11. Take of prepared pizza sauce

How to make the best meatza (a pizza with a beef crust) using my late Italian grandfather's meatball recipe. Anyway, it's the meatball recipe that really knocks the meatza crust out of the park, so The spices in the meat mixture are definitely key! I did sub crushed fennel seeds for the caraway, and left. Marinated meatballs on a bed of schpaghetti with a splash of marinara sauce & a sprinkle of feta cheese.

Steps to make Meatza pizza meatball subs:
  1. In bowl combine beef, pepperoni, parmesan cheese, oregano, garlic powder, salt and pepper.
  2. Heat oven at 425. Spray cookie sheet with cooking spray. Roll mixture into 1 inch balls. Place on cookie sheet.
  3. Bake for 10 to 12 mins until brown. I like to turn them ounce.
  4. After cooking place 4 to 6 meatballs in each bun. Top with pizza sauce and cheese. Put back in the oven for 5 mins until cheese is melted.

Meatza is a grainless pizza where the crust is made of ground beef. Perfect for people on either a low carb, ketogenic or atkins style diet. Its pretty easy to make and looks just like pizza, but its Meatza! You can put any toppings on it, I did just pepperoni and cheese. This version of pizza with a meat crust can be cooked in the oven or on the grill.

So that is going to wrap this up for this special food meatza pizza meatball subs recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!