Turnip Meat
Turnip Meat

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, turnip meat. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turnip Meat is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Turnip Meat is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook turnip meat using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Turnip Meat:
  1. Prepare Beef
  2. Make ready turnip
  3. Prepare Red chilli powder
  4. Make ready turmeric powder
  5. Prepare salt
  6. Prepare All spice's powder
  7. Take coriander powder
  8. Prepare Ginger Garlic paste
  9. Prepare Onion Medium size sliced
  10. Prepare yoghurt
  11. Get oil
  12. Make ready Green chillies
  13. Make ready coriander strands for garnishing
  14. Get water for meet tender
Steps to make Turnip Meat:
  1. Peel shaljam and cut into four pieces in a bowl add water and boil 10 minutes for medium flame.
  2. Heat half cup oil in a pot and add sliced onion and fry until golden,
  3. Now add Beef and ginger garlic paste than bhunofy it.
  4. Now add yoghurt, red chilli powder, turmeric,salt, coriander powder,then bhunofy 2 3 minutes…
  5. Then add 1 Glass water for the meat to get tender.and cook on low to medium flame…
  6. After meet tender now add the turnip and bhunofy it.
  7. Add water as per needed for gravy,all spice's powder, Stir it for five minutes and garnish it with coriander leaves.
  8. Yummy turnip Meat is ready for Serving 😋

So that is going to wrap it up for this special food turnip meat recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!