Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potted meat, (beef). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potted Meat, (Beef) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Potted Meat, (Beef) is something which I’ve loved my entire life.
Potted meat is a preserved meat, where the meat is cooked, placed hot in a pot, tightly packed to exclude air, and then covered with hot fat. As the fat cools, it hardens and forms an airtight seal, preventing spoilage by airborne bacteria. A potted meat food product is a food preserved by canning and consisting of various seasoned cooked meats, often puréed, minced, or ground, which is heat processed and sealed into small cans.
To begin with this recipe, we have to first prepare a few components. You can cook potted meat, (beef) using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potted Meat, (Beef):
- Take ground sirloin
- Get medium onion chopped
- Get celery salt
- Prepare salt
- Prepare dried marjoram
- Get ground white pepper
- Get granulated garlic powder
- Prepare onion powder
- Make ready ground Hungarian paprika
- Get extra Virgin olive oil
- Get liquid smoke
Now that we know the details behind why tough cuts make the best pot. It restores a small amount of Health when consumed. When used with the Extra Nutrition Gene Tonic, it will heal much more health. Old fashioned potted meat recipe, consisting of cooked beef that is passed through a food grinder Old fashioned potted beef is great on toast.
Instructions to make Potted Meat, (Beef):
- Brown the ground sirloin and onions in a pan. Drain the meat and save both the meat and drippings. Let the meat cool.
- Gather the spices together
- Take a blender and blend the meat into a paste adding oil and drippings as needed.
- Do this in batches. Set each batch into a mixing bowl.
- When all the meat is like a paste, mix with the spices. Also add the liquid smoke. Knead the meat like dough.
- I hope you enjoy!
This recipe was invented to be kept for long periods of. With a fresh mixed salad background. A small bowl with a serving of potted meat on a white background. This Instant Pot beef stew is tender meat combined with carrots, potatoes and peas in a rich and savory broth. An easy dinner that can be on the table in less than an hour!
So that’s going to wrap this up with this exceptional food potted meat, (beef) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
