Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggplant with ground meat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Eggplant with ground meat is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Eggplant with ground meat is something which I have loved my entire life. They’re fine and they look fantastic.
Eggplant with ground meat easy recipe and it's delicious. For moussaka, eggplant is cooked then layered with ground beef, tomatoes, cheddar cheese, eggs, and other seasonings. Spread the meat sauce mixture over the eggplant.
To begin with this recipe, we must prepare a few components. You can cook eggplant with ground meat using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant with ground meat:
- Take Egg plants
- Take Ground pork
- Get oyster sauce
- Prepare soy sauce
- Make ready Salt & pepper
- Make ready Cooking oil
- Prepare water
- Prepare Garlic
- Take Onion
The eggplants are are soft with a sweet flavor while the mushrooms and ground meat bring a salty flavor to the dish. Remove the ends of Asian eggplants and then cut into small cubes (for the best flavor, try to cut each cubes with some skin). Transfer them into a large Return the eggplants along with fried minced pork, soy sauce, sugar and sesame oil. Garnish chopped green onion (green parts) and serve with.
Instructions to make Eggplant with ground meat:
- Slice the egg plants into thin rectangle. Fry the egg plants until brown.
- Saute garlic and onion together with ground pork. Let the pork cooked.
- Add salt and pepper, soy sauce, oyster sauce and water. Let it boil for 10 mins.
- While still boiling put the fried egg plants. Serve while hot. :)
I first got wind of this dish on Kano's blog and was immediately interested; the idea to top eggplant dip with a thick ground meat and tomato sauce sounded delicious; it is apparently a specialty of the city of Hama in Syria. Add meat and brown over high heat,. before cutting into squares to serve. Crumble and brown ground meat in pan. The eggplants are then left sort of thin enough to bake nicely in the oven with enough time to just give the meat that seared taste. I love this recipe so much Add the meat mixture to each shell, then top with fresh parsley.
So that’s going to wrap this up for this exceptional food eggplant with ground meat recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
