Meat pie II
Meat pie II

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, meat pie ii. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meat pie II is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Meat pie II is something that I’ve loved my entire life.

Jump to navigationJump to search. ". Double-click to consume. — In-game description. Australia: Meat Pie, Lamb Sfeeha (Meat Pie with Puff Pastry) Recipe, Raised Meat Pie.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meat pie ii using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Meat pie II:
  1. Take flour
  2. Prepare butter
  3. Take sugar
  4. Make ready baking powder
  5. Get eggs plus one for glazing
  6. Make ready salt
  7. Prepare cool water
  8. Get For the filling
  9. Make ready Minced meat
  10. Take Cooked Irish potatoes
  11. Take Curry & thyme
  12. Get Black pepper
  13. Get Corn flour
  14. Make ready Seasoning
  15. Make ready Onions
  16. Make ready Crushed scotch bonnet, garlic and green pepper
  17. Prepare Veg oil

They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Magpie, as seen in such other Deviations as: Meat Pie. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

Instructions to make Meat pie II:
  1. In a clean bowl, sieve in the flour, add pinch of salt, sugar and butter.
  2. Add in baking powder and mix until crumby.
  3. Add in eggs and water and mix to form a dough.
  4. Transfer to a clean surface and knead for 10 mins. Do not over knead. Allow dough to rest while you make the fillings
  5. Let’s make our fillings😁
  6. In a pan, add veg oil, then add in onions and crushed scotch bonnet, garlic and green pepper.
  7. Stir fry for 2 mins, then add in minced meat. Stir until it is no longer pale
  8. Then add in curry, thyme, black pepper and seasoning cube
  9. Add your carrots, then add water and allow to cook for 10 mins. Then add your cooked Irish potatoes
  10. After 3 minutes, dilute corn flour in water and drizzle in your filling. This allows the filling to become and stay moist even after baking. Allow to cook for 2 mins. Then turn off heat
  11. Allow filling to cool then we start filling💃🏽😁 Once it’s cooled, divide dough into pieces and roll it flat
  12. Get your meatpie cutter, (if you don’t have one just use a round object, cut the dough, add your fillings, brush edges with egg and seal. Then you can use a fork to press down the edges) place dough on cutter and add your filings
  13. Use egg to brush the edges and close
  14. Arrange on a baking tray and bake for 25 mins. Enjoy😋😋

Like all pies, a meat pie is eaten in two bites. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here. You and your mate arrive at the servo but there's only two meat pies left, a beef pie and a chicken pie. You play rock paper scissors to see who has to be.

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