Meat pie
Meat pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Meat pie is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meat pie using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:
  1. Make ready flour
  2. Get tspn sugar
  3. Take cold butter
  4. Prepare tspn salt
  5. Get tspn Baking powder
  6. Take cold egg
  7. Get Cold water (as needed)
  8. Get For the fillings
  9. Take diced carrots
  10. Get diced potatoes
  11. Get minced meat
  12. Take sliced onions
  13. Prepare tblspn curry powder
  14. Get tblspn thyme
  15. Take diced scotch bonnet
  16. Prepare seasoning cubes
  17. Make ready tblspn of oil
  18. Take sliced garlic
  19. Get salt
  20. Take water
  21. Get tblspn corn flour/flour

Beef, pork, and potato are all nicely spiced and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from.

Steps to make Meat pie:
  1. In a bowl add flour add sugar, salt, baking powder and mix well add cold margarine/butter and mix until crumb like texture, add water little by little kneed well until it forms a dough, then refrigerate the dough for 1 hour.
  2. After 1 hour, take out the dough kneed again and roll it with a rolling pin and take out round shape
  3. Add 1 tblspn or 2 your fillings in the round shape dough, egg brush the edges and cover it. Continue doing the same for the rest of the dough until you are done
  4. Pre heated your oven 150 degree place the meat pies in a baking tray egg brush them and bake until it's cooked
  5. For the fillings, In a pan add veg. Oil add onions stir fry for 2 mins in a medium heat, add minced meat, curry, thyme, salt, garlic, scotch bonnet and seasonings stir fry for 3minutes
  6. Add water, potatoes, carrots then cover until it's cooked. in a cup add 1tblspn of flour add little water stir well and add it in to the mixture to thickens the fillings. Then it's ready to be enjoyed.šŸ˜‹

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap it up for this exceptional food meat pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!