Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti balls and meat sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spaghetti Balls and Meat sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Spaghetti Balls and Meat sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti balls and meat sauce using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Balls and Meat sauce:
- Prepare spaghetti (uncooked)
- Prepare eggs
- Take flour
- Make ready mozzarella cheese
- Take Monterey jack cheese
- Make ready parmesan cheese
- Make ready sour cream
- Get parsley flakes
Steps to make Spaghetti Balls and Meat sauce:
- Cook spaghetti according to package instructions. Drain and rinse with cold water and return to pot.
- Add all ingredients to pot and mix thoroughly with hands
- Using a large icecream scoop. Scoop mixture and press against side of pot to cut excess off. Release from scoop directly into deep fryer that has been preheated to 300°F
- Deep fry for 3 minutes.
- Use your favorite meat sauce and plate it with sauce, then the balls on top.
So that is going to wrap it up for this exceptional food spaghetti balls and meat sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
